Rosewood Hotel Group is a globally renowned ultra-luxury hospitality company known for its refined elegance, personalized service, and distinctive approach to hotel design. Headquartered in Hong Kong, Rosewood operates a prestigious collection of hotels, resorts, and residences across some of the world’s most iconic destinations.
Click on Job Title for more Details/Apply
Junior Sous Chef – Banqueting Kitchen
Director, Residential Development and Strategy, Global
Commis Chef – In Room Dining & Bar Kitchen
Senior Sous Chef – Mirror Room
